Course details

Kakichu's specialty, selectable course...Beef Sukiyaki 3,500 yen

Kakichu's specialty, selectable course...Beef Sukiyaki 3,500 yen

3500 yen(Tax included)

  • 4items
  • 1persons-

You can choose your main dish (if you would like something other than beef sukiyaki, please let us know in advance.Grilled fish platter, grilled eel, chawanmushi with oysters, grilled oysters in earthenware pot with matsutake mushrooms, raw oysters, etc.) *Some dishes may not be available depending on the season or time of year.The side dishes include a luxurious sashimi platter, small side dishes, and fried food, and for an additional 400 yen you can add a soba noodle or rice set.

Course menu

● Small bowl

●Sashimi platter

●Beef Sukiyaki (If you would like something else, please let us know in advance)

● Fried oysters or tempura (new texture chicken karaage)

Can be added for +400 yen

●Tokamachi soba or Koshihikari rice

Fruit

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/03/26 update